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Pandan Ang Ku Kueh | Kuih Angku | Nyonya Kueh | 香蘭紅龜糕 | 紅龜粿
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金瓜芋泥餡紅龜糕食譜 Pumpkin AngKu Kuih with Taro Paste Recipe
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Cassava flour thousand layer cake。Q彈爽口的木薯粉千層糕，無需熟漿，清甜可口，做法超簡單！
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木薯椰絲糕，做法非常簡單 | Pressed Cassava Cake, easy to make | Cara membuat Getuk Ubi Kayu
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木薯千層糕的做法太簡單了……
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從來沒吃過這麼好吃的糕點，用新鮮的木薯做椰香木薯糕，太好吃了!
